Tag Archives: tradition

Bicentennial Legacy Project

Traditional Arts Indiana is excited to announce that our upcoming program has been endorsed by the Indiana Bicentennial Commission as a “Legacy Project” for the state. Indiana Folk Arts: 200 Years of Tradition and Innovation will showcase a number of … Continue reading

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Second Servings Podcast Episode 4: Morel Mushrooms

The morel mushroom fruits in the spring, signaling a Hoosier tradition of hunting the wooded areas of the state for these elusive fungi. Continue reading

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TAI at Patoka Lake’s Welcome Back Weekend

Join TAI at Patoka Lake State Recreation Area on Saturday, May 5 as we kick off our partnership with Indiana State Parks.  This event will feature demonstrations and performances by community members including: Grease Gravy (Orange County) – String Band … Continue reading

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Second Servings Podcast Episode 2: Turtle Soup

A staple at church socials and fall festivals in DuBois County, turtle soup is typically made in large batches, reflecting the community aspect of the dish. Continue reading

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Second Servings Podcast Episode 1: Breaded Pork Tenderloin

On this episode of Second Servings: the marvels of breaded meat. Indiana’s pride is the breaded pork tenderloin sandwich. For a closer look at this Hoosier staple, we hauled in a few experts to share their thoughts. Continue reading

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